Join Chef Jacques Haeringer at the award winning L’Auberge Chez Francois for an entertaining cooking demonstration and delightful meal. Jacques will share his passion for classic and contemporary French cuisine and teach expert cooking techniques and tricks of the trade followed by fine food and wine.

Each cooking event includes a demonstration hosted by Chef Jacques, followed by a five-course luncheon, paired with three fine wines, selected by L’Auberge Chez Francois’s sommelier, Paul Haeringer. A Vintner will be on hand to present and discuss each wine paring.

As always, we will be able to accommodate dietary concerns, given advanced notice. Click here to email me with any requests.

Prices include the demonstration, luncheon/dinner with fine wines, written recipes for the home chef, and all taxes and gratuities.

Please print and present your e-ticket confirmation at the demonstration. You can also fax your forms to 703-935-2188.

Click here for Directions to L’Auberge Chez Francois

Please note that tickets to cooking demos are non-refundable".